benim hayatim
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Uzbekistan
July 15, 2009
Hi to all my friends!
Today I decided to tell u about my country's national dishes. In my country's there're various dishes which are liked by everybody. For example: plov . It's the most popular.
Now I'll try to explain u how to cook this dish. We need 6 carrots, beef meat (400 g), 2 onions , some oil, spices, rice( 750 g) . This is for 6 persons.
So, first u will cut onions to oily kettle & fry until it becomes yellow, then add there meat . In 5 minutes we add shradded carrots & also fry them during 5-10 minutes. After this, put water & spices (meat must be under the water). So after 45 minutes u wash rice & add to the ingredients which are on the kettle. When u put rice add water until it covers the rice. Wait till the water disappears & then cover the kettle with a lid & wait 15 minutes.
After this open it & mix up them. Usulaly it's eaten with salad which includes tomatoe, cucumber, onion, oil, salt.(cut & mix up).
Bon appetit!
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04:53 AM Jun 13 2010 |
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Diyar(Uyghur)
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11:58 PM Jul 21 2009 |
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Reva
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08:55 AM Jul 15 2009 |
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debonair83
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